Amazing Artichoke Recipes for Spring

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Forks over Knives sent this email to their subscribers on April 10, 2024.

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ARTICHOKES!
\u200bEASY RECIPES FOR SPRING AND BEYOND

Instant Pot Artichokes with Lemony Vegan Aioli in white ceramic bowls

Artichokes are mildly sweet and melt-in-your-mouth tender, with a subtle nuttiness that leaves you wanting more. They add a unique Mediterranean flair to your cooking routine. Our new collection of recipes is great for the beginner artichoke cook. Get started withInstant Pot Artichokes with Lemony Vegan Aioli, pictured above, for tender fresh artichokes cooked perfectly every time.

VIEW THE COLLECTION

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PESTO ARTICHOKE SPREAD

This delicious green spread combines fresh herbs, cashews, and convenient frozen artichoke hearts. Serve it as spread or a dip!

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A Mediterranean farro grain salad with artichokes, tomatoes, and lemon

MEDITERRANEAN FARRO SALAD

Roasted cherry tomatoes, velvety artichoke hearts, and crunchy red bell pepper pump up the flavor of this hefty farro salad.

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POTATO AND ARTICHOKE HEART PASTA SALAD

Potatoes and pasta soak up a creamy dressing in this meal-worthy pasta salad, while hearts of palm and artichoke hearts add a nutty richness.\xa0

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Creamy Spinach Artichoke Soup in a white ceramic bowl set on a green plate

CREAMY SPINACH AND ARTICHOKE SOUP\xa0

This dreamy spinach, artichoke, and potato soup is ideal for spring. Scallions, fennel, artichoke hearts, and greens pack this dish full of nourishing produce.\xa0

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LEMON-GARLIC ROASTED ARTICHOKES

The rich aroma of these devilishly good roasted baby artichokes will have you drooling long before you bite into one. Lemon wedges add a background brightness while the buttery sweetness of roasted garlic rounds out the flavors.\xa0

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