It’s the weekend for steaks and fireworks -.
What are you having - ribeye or NY strip?
(we had a massive brisket here at HQ 😀)
Keep the grill fired up throughout the entire weekend, and remember that once on the grill, a steak must be treated like a wild animal and handled as little as possible.\xa0
Flip just once, and always with tongs, never a fork. A fork will steal those delicious juices.
Here’s another tip:the thicker your steak, the lower the heat should be. Because cooking a thick steak on high heat will burn the outside before the inside has cooked enough.
And while you’re enjoying those steaks, celebrate independence with17.76% off Pure American Liver.
Because steak might be king of the grill, butliver is the king of nutrition.
It’s packed with nature's most potent nutrients, giving you the power to take control of your own health -which is the cornerstone of true freedom.
Pure American Liver is also as American as it gets, sourced from 100% grass-fed, pasture-raised cattle right here in the USA.\xa0
So, by choosing Pure American Liver, you're not just supporting your health; you're also supporting American values, American farmers, and taking charge of your vitality.
Because real freedom begins with radical health. And radical health starts with Pure American Liver.
>> Celebrate independence with 17.76% off Pure American Liver
The Heart & Soil Team 🇺🇸🥩
