A new Porto's Bake at Home exclusive. Introducing our new Pork Empanada de Maíz – a delicious twist on the classic empanada, featuring an arepa (corn) dough filled with savory roasted pork, onions, bell peppers, tomatoes, garlic, cilantro, and a blend of traditional spices, fried to perfection.\xa0 Served with a side of refreshing salsa verde made from tomatillos, avocado, and jalapeños adding a bright, tangy note to every bite! |