World-Class Chefs and BBQ Champs Trust ThermoWorks

Save 20% on the same tools they're using.

ThermoWorks sent this email to their subscribers on April 19, 2024.

They Trust ThermoWorks for a Reason...\xa0

From certified chefs to BBQ champions to recipe developers, ThermoWorks is recommended across the board for quality products, scientific accuracy, and purpose-built design. Check out a few of the voices touting our tools, anddon't forget our 20% sitewide* sale!

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*Applied automatically in cart. Excludes sale items, calibrations, and limited edition Thermapens.

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What Are the Experts Saying?

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Joe Pearce

— Slap's BBQ —

Temperature is key when you’re gunning for a podium spot at the World Series of Barbecue. Just ask Joe Pearce—winner of multiple BBQ competitions and co-owner of the renowned Kansas City restaurant, Slap’s BBQ.\xa0From Thermapen ONE to NODE, Joe always has a ThermoWorks product within reach.

Thermapen® ONE

— 20% Off —

"I don't ever see myself not using a thermometer . . . I'm always going to have a Thermapen in my pocket when I'm cooking barbecue. They're accurate, they're fast, they're durable."

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—Joe Pearce

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Jacquy Pfeiffer

— French Pastry School —

Head Chef Jacquy Pfeiffer explains why he and his students use ChefAlarm every day in their work. They trust ThermoWorks to deliver speed, accuracy, and tested features specific to their industry, such as min/max temp histories and robust, durable designs.

ChefAlarm®

— 20% Off —

"The ChefAlarm is the best of both worlds because it has a thermometer but also an alarm.\xa0In pastry and baking, we need quality instruments . . . and ThermoWorks thermometers are superior to anything else out there."

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—Jacquy Pfeiffer

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Jim Freaney

— Pitango Gelato —

As the Director of Operations for\xa0six premier gelato and bakery shops in the Northeast, Jim relies on NODE units in each location to protect their store-churned, authentic-Italian gelato. That's over \\$15,000 of frozen product per location, all insured with 24/7 remote temp monitoring.

NODE™

— 20% Off —

“I can sleep easier at night knowing that if something starts to go wrong in any freezer across the brand, I’ll be instantly notified on my phone and can fix the problem before we lose any frozen base or finished gelato. It’s really a no-brainer.”

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—Jim Freaney

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America's Test Kitchen

Known for not taking paid advertising, America's Test Kitchen only recommends products they have rigorously put to work in their recipe development kitchens. ThermoWorks doesn't just hold one recommended spot—we hold thirteen and counting.

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“First thing's first: get the right thermometer. The axiom 'knowledge is power'\xa0holds especially true in the kitchen—the more you know about what’s going on inside your food as it cooks, the more you can control the result.”

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—America's Test Kitchen,\xa0How to Know When Food is Done

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Signals™

— 20% Off —

BBQ alarm thermometer with Wi-Fi and Bluetooth®.

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TimeStick Trio®

— 20% Off —

Three timers in one backlit screen for the multitasking chef.

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Smoke X®

— 20% Off —

Dedicated receiver for long-distance temp monitoring.

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Square DOT®

— 20% Off —

Find your oven's real temp with Square DOT's Average Mode.

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IR-GUN-S

— 20% Off —

Industrial Infrared gun with 12:1 optics and single laser guide.

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DOT®

— 20% Off —

Large, readable screen with a simple, two-button design.\xa0

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Stay Subscribed and Become Our
Weekly ThermoWinner

^{You could win your own NEW Thermapen^®ONE!}

Meet Syd, this week's ThermoWinner!

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Syd has always worked in the food industry, specifically baking and pastry, where temperature tools are key. The TimeStick Trio® holds a special place in her heart, since she was gifted one by her first pastry mentor.

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"Whether I'm checking a dough, cooking a pastry cream, or surveying proper oven heat, a thermometer is the number one\xa0kitchen tool I cannot go without!" Enjoy your new Thermapen ONE, Syd!

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